Vegetable stew made from fresh vegetables ideal for a light and healthy meal served hot or cold. Ingredients : Peppers, eggplants, pumpkins, onions, tomatoes, oil, salt, spices

Pickled cabbage in brine frequently used for sarmales or traditional side dishes. Ingredients : Cabbage, brine

Vegetable pate with olives offering a slightly salty taste and fine texture suitable for quick snacks.

A vegetable pate with spinach with a fine texture and a delicate spinach taste ideal for healthy eating.

Eggplants ripe and specially prepared for salad ideal for quickly preparing a delicious and healthy snack. Ingredients : Ripe eggplant, water, salt, citric acid

Zacusca with mushrooms a delicious dish based on mushrooms and vegetables ideal to serve on bread as a snack. Ingredients : Mushrooms, baked peppers, eggplant, onion, tomatoes, oil, salt, spices

Zucchini with beans a traditional recipe of zucchini enriched with beans suitable as an aperitif or snack. Ingredients : Beans, baked peppers, eggplant, onion, tomatoes, oil, salt, spices

Traditional Romanian snack prepared from ripe eggplant suitable to be served on bread as an aperitif. Ingredients : Eggplant, baked peppers, onions, tomatoes, oil, salt, spices

Zacusca de ghebe is a traditional Romanian product prepared from ghebe (wild mushrooms) along with cooked vegetables seasoned with spices. Ideal as an aperitif, it offers an authentic flavor of homemade sausage. Ingredients : Ghebe,...

Vegetable zacusca with mushrooms is a traditional dish rich in vegetables and mushrooms perfect for lovers of forest flavors. It has a fine texture and a balanced taste. Ingredients : Mushrooms, eggplant, peppers, tomatoes, onions,...

A snack prepared from a mixture of vegetables and beans offering an authentic and consistent taste. Zacusca with beans is a delicious option for those who appreciate the traditional Romanian taste. Ingredients : Beans, eggplant,...

Fresh vegetable couscous with an aubergine accent perfect to be served on bread or as a side dish. Ingredients : Eggplants, peppers, tomatoes, onions, oil and spices

Eggplant vegetable couscous combines ripe eggplant, peppers and other vegetables with a creamy texture and intense taste. It is perfect to be served on bread or as a side dish. Ingredients : Eggplant, capia pepper,...

Prepared with ripe aubergines, this sausage offers an authentic and fine taste, perfect to be served on bread or as a side dish to various dishes.

Spicy Zacusca brings a slightly spicy and aromatic note perfect for those who prefer dishes with a touch of spiciness.

Zacusca Țărănească is a traditional Romanian dish made from a mixture of cooked vegetables including tomatoes, peppers and eggplant seasoned to add a rich and rustic flavor.

Vegetable mixture for the quick preparation of traditional soups. Ingredients : Carrots, celery, parsley, tomato paste and spices

Natural fermentation liquid from sauerkraut used to flavor soups and other dishes. Ingredients : Fermented cabbage juice