🍲 Bâlea – Beans with Smoked Ribs A traditional Romanian dish, with creamy beans and tender, aromatic smoked ribs. A hearty meal, cooked according to an authentic recipe, perfect for a quick and tasty lunch....

Traditional goulash dish with beef cooked in a rich sauce flavored with spices. Ingredients : Beef

Leuștean preserved in brine perfect to enrich the taste of soups and traditional dishes. Ingredients : Leuștean, water, salt

Vegetable paste with bell pepper flavor ideal for spreading on bread or as an aperitif.

Vegetable pate with mushrooms a delicious option for a quick snack.

Vegetable pate with mushrooms ideal for canapés and appetizers. It has a creamy texture and the pleasant taste of mushrooms.

Fresh dill preserved in brine to add a distinctive flavor to culinary preparations. Ingredients : dill, water, salt

Traditional potato stew with tender pieces of pork leg cooked in an aromatic sauce of tomatoes and spices. A classic Romanian recipe suitable for a hearty and tasty meal prepared quickly. Ingredients : Potatoes, pork...

Fine goose meat paste without additives or preservatives. Ingredients : Goose meat

Fine pork patty ideal for sandwiches and quick snacks. Ingredients : Pork liver, pork meat, pork fat, water, salt, spices, stabilizers and preservatives

Fine pork paste without additives ideal for quick snacks. Ingredients : Pork

Fine chicken pate ideal for sandwiches and light snacks. Ingredients : Chicken liver, chicken meat, chicken fat, water, salt, spices, stabilizers and preservatives

Chicken paste without additives and preservatives suitable for canapés. Ingredients : Chicken meat

Vegetable pate suitable for vegetarians ideal for canapés and snacks. Ingredients : Vegetable oil, soy protein, water, salt, spices, thickeners and preservatives

Vegetable pate with mushrooms with a rich flavor ideal to be served on bread. Ingredients : Vegetable oil, mushrooms, soy protein, water, salt, spices, thickeners and preservatives

Vegetable pate with olives suitable for vegetarians adds a Mediterranean taste to dishes. Ingredients : Vegetable oil, olives, soy protein, water, salt, spices, thickeners and preservatives

Peasant zacuscă a traditional Romanian pasta made from ripe vegetables such as eggplant and peppers that give it a rustic, homemade taste.

Tender meatballs marinated in an aromatic tomato sauce. Ingredients : Meatballs in tomato sauce

A traditional belly soup rich in flavors specific to Romanian cuisine.

Beans with chunks of smoked cilantro prepared in a rich sauce. Ingredients : Beans, smoked chickpeas